Archive for the ‘Bayou Gumbo’ Category

The state of Louisiana is famous for serving one of the finest dishes known to man – Gumbo. People in and out of the country have been exposed to its rich taste, but very few really know where it came from and how it came about.

Gumbo is viewed as Louisiana’s greatest contribution to American cuisine. A melting pot of cultures, it emerged in the 18th century when the French introduced the bouillabaisse, making it the basis for what was to become the most interesting treat in the state.

The people of Louisiana included the vegetable “okra” whenever they made the dish, and it was christened gumbo because this was the African word for the said vegetable. The other ingredients used in making the dish are the “holy trinity” of vegetables and was brought by the Spaniards – bell pepper, celery and onions.  To complete the meal, gumbo was also mixed witha variety of poultry, shellfish or smoked pork.

The native Louisianans who settled near bayous and rivers back in the day would give testaments of having tasted the best gumbo. In fact, the original recipe for bayou gumbo is hard to find in the present times. Nowadays, gumbo is divided into two categories: those that use filé powder as thickeners and those that stick to okra to thicken their stews. Others also employ Cajun and Creole styles of cooking; Cajun-style gumbo makes use of a darker roux and does not use tomatoes, while Creole-style gumbo includes tomatoes but roux that is lighter. Everyone still claims to have the best gumbo. 

If you want to sample the best gumbo Louisiana has to offer but are unsure of where to go, The Louisiana Gumbo Company can deliver the meal right to your doorstep. Its owners, Dan Melton and internationally-acclaimed chef Tim Creehan have united and perfected the secret gumbo recipe, a recipe inherited from Melton’s forefathers more than 80 years ago. With roots from authentic bayou gumbo, their gumbo is surely the best choice as opposed to the manufactured recipes out there.  The Louisiana Gumbo Company guarantees that each serving of their gumbo is made only with the freshest ingredients and ensures great quality upon delivery.

Compared to packaged and frozen gumbo sold in popular restaurants and food chains, the dishes served by the company are a world apart as it is made one small batch at a time, to preserve its freshness and quality. Best of all, you don’t have to waste energy seeking out restaurants to dine in, because the dish comes to you! So if you want to sample the excellent taste of bayou gumbo, visit Louisiana Gumbo Company’s site and order one today.

Gumbo is such a popular dish nowadays that you don’t have to be in New Orleans, Louisiana just to sample a taste of its greatness. Many restaurants and food chains offer different kinds of Gumbo, especially because it is a meal that can vary depending on who is making it. With three primary ingredients – poultry, shellfish or smoked pork; a thickener; and vegetables like bell pepper, onions and celery – it can be said that is a meal that is very easy to prepare. Yet, there remain a lot of gumbo dishes that are tourist quality marketed to the unfamiliar.

You can see the big difference between authentic gumbo and ordinary gumbo depending on how fresh its ingredients are, the quality, and the amounts use.  Like any other dish, gumbo will fall short of being delicious if prepared haphazardly using inexpensive ingredients.

Movie stars, chefs, politician have been enjoying these dishes for years, and now is your chance. If you are looking for the best gumbo,  you should order online from the Louisiana Gumbo Company and have delicious servings delivered right at your doorstep.

The Louisiana Gumbo Company sells premium Cajun Creole Gumbos, as well as delectable Shrimp Okra Gumbo and Shrimp and Crab Gumbo. They take pride in buying only the freshest shrimps for each batch of orders that come in. Their roux is also made the traditional way, in small amounts, so the taste is unforgetable. They guarantee that they sell only great quality gumbos, which gives them significant advantage over marketing companies who offer various bland versions.

As a small company, they used to sell only to an exclusive clientele. With no advertising, customers sought out their dishes through word of mouth. However, this time around they want to reach out to a larger audience, and share their delectable recipes to all those craving the true gumbo out there.

With Louisiana Gumbo Company, you can be assured that only the finest dishes are served, so whether you want to eat the gumbo all to yourself or share it as a gift, anybody who gives it a taste would not be disappointed. If you want to try authentic Louisiana Gumbo without taking a step out of your door, go online or call the company, and have the best of all the best gumbo taken to you.